The Jaipur Cottage first opened its doors in 1994 and has been managed by the same family, who have been in the business since 1969, ever since.
Our building itself is approximately 400 years old.
Our extensive menu provides for both Indian and Bangladeshi high class cuisine.
We prepare and cook each dish using only the highest quality spices which we grind on the premises to ensure the flavours are fresh and our customers get food of the highest standard and taste.
Jaipur Cottage is looking to add to their team with an experienced Curry chef and also a Tandoori chef.
Accommodation will be provided.
To find out more please contact us on 07568 304531 / 01562882456 or Email us on firstname.lastname@example.org
Monday: Closed (Except for Bank Holidays)
Tuesday - Saturday: 6pm - 11pm
Sunday Lunch: Closed except party pre bookings
Sunday Evening: 6pm - 10.30pm
For more information on our Function rooms, Bar, 5 star awards, food ingredients, Outdoor and Private catering options please do not heaistate to contact us.